Performance Analysis of the Soybean Agroindustry Supply Chain

  • Alfan T Afianto
  • Sukardi
  • Faqih Udin
Keywords: Soybean Agroindustry, Food Supply Chain Network, Supply Chain

Abstract

Soybean is one of the primary commodities of food after rice and corn. Soybean in Indonesia is one of the strategic food crops. The problem of local soybean supply chain compared to the important soybean chain is the supply of local soybeans involving many parties in soybeans. The number of distribution channels for the supply of local soybeans is also a trend for changes in price variations. More effective than efficient and efficient supply chains in local soybeans. The objectives of this study are (1) to identify conditions and protection in the soybean supply chain; (2) Analyzing the performance of the soybean agroindustry supply chain. To analyze the investment supply chain using the Food Supply Chain Network (FSCN), SCOR-AHP is used to analyze supply chain performance. The structure of soybean agroindustry supply chain in Cianjur Regency involves farmer, breeder, collector, Indonesian Tofu and Tempe Producers Cooperatives (KOPTI), agro-industry, local traders and inter-regional traders. The results of the calculation of the valuation of the market at the farmer level are 85,325%, traders are 92,926%, and agroindustry is 87,004%.

Downloads

Download data is not yet available.

References

Aldillah R. (2015). Proyeksi produksi dan konsumsi kedelai Indonesia. JEKT, 8(1), 9-23.

[Bappenas] Badan Perencanaan dan Pembangunan Nasional. (2014). Rencana pembangunan jangka menengah nasional (RPJMN) bidang pangan dan pertanian 2015-2019. Jakarta (ID): BAPENNAS.

Batuhan K, Bahadır G, & Mehmet T. (2011). A SCOR based approach for measuring a benchmarkable supply chain performance. Journal of Intellignet Manufacturing, 24(1), 113–132.

Bittercourt F & Rabelo RJ. (2008). A sysrtematic approach for ve partners selection using scor model and the ahp method. Collaborative Networks and Their Breeding Environments, 99-108.

Fan X, Zhaing S, Wang L, Yang Y, & Hapeshi K. (2013). An evaluation model of supply chain performances using 5DBSC and LMBP neural network algorithm. Journal of Bionic Engineering, 10(3), 383–395.

Feryanto, Yolynda E, & Rachmina. (2015). Kajian usaha tani kedelai: mengapa swasembada kedelai tidak tercapai?. Di dalam: Waluyati LR, Nugroho AD, Pertiwi WN, Mareta Z, Setyaningsih NN, Deltu SN, Putri AZ, Meinardi T, Editor. Prosiding Seminar Nasional Agribisnis Kedelai: Antara Swasembada Dan Kesejahteraan Petani; 2015 Mei 07; Yogyakarta, Indonesia. Yogyakarta (ID): Magister Manajemen Agribisnis. Jurusan Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Gadjah Mada. Hlm, 44-52.

[Kemendag] Kementerian Perdagangan Republik Indonesia. (2017). Penetapan harga acuan pembelian di petani dan harga acuan di konsumen. Peraturan Menteri Perdagangan Republik Indonesia. Jakarta (ID): Kementerian Perdagangan Republik Indonesia.

Marimin. (2008). Teknik dan Aplikasi Pengambilan Keputusan Kriteria Majemuk. Edisi ketiga. Jakarta (ID): Grasindo Gramedia Widiasarana Indonesia.

Marimin, Maghfiroh. (2010). Teknik pengambilan keputusan dalam manajemen rantai pasok. Bogor (ID): IPB Press.

Monczka R., Trent RJ, & Handfield RB. (2011). Purchasing and supply chain management. (5th ed.). Ohio, South-Western (US): Cengage Learning.

Neely A, Gregory M, & Platts K. (2005). Performance measurement system design: A literature review and research agenda. IJOPM, 25(12), 1228-1263.

Palma-mendoza JA & Nealiley, Roy. (2014). Analitical hierarchy process and SCOR model to support supply chain re design. International Journal of Information Management, 34, 634-638.

[Pusdatin] Pusat Data dan Sistem Informasi Pertanian. (2016). Outlook komoditas pertanian tanaman pangan kedelai. Jakarta (ID): Pusat Data dan Sistem Informasi Pertanian, Kementerian Pertanian.

Ramadhani DA. (2018). Analisis faktor-faktor yang mempengaruhi ketersediaan kedelai di Indonesia. JEK, 2(3), 131-145.

Rante Y. (2013). Strategi pengembangan tanaman kedelai untuk pemberdayaanekonomi rakyat di Kabupaten Keerom, Provinsi Papua. JMK, 15(1), 75-88.

[SCC] Supply Chain Council. (2012). Supply chain operations reference model, revision 11.0. United Stated of America (US): Supply Chain Council, Inc.

Sucitpta IM, Widia IW, & Utama IMS. (2016). Stratego peningkatan kinerja manajemen rantai pasokan jeruk siam di kelompok tani gunung mekar Kabupaten Gianyar. JBETA, 4(2), 27-35.

Van der Vorst JGAJ. (2006). Performance measurement in agri-food supply chain networks. Logistics and Operations Research Group, 13-24.

Zakaria AK. (2010). Program pengembangan agribisnis kedelai dalam peningkatan dan pendapatan petani. Jurnal Litbang Pertanian, 29(4), 147 -153.

Published
2019-04-30
How to Cite
Alfan T Afianto, Sukardi, & Faqih Udin. (2019). Performance Analysis of the Soybean Agroindustry Supply Chain. International Journal of Engineering and Management Research, 9(2), 18-23. https://doi.org/10.31033/ijemr.9.2.2
Section
Articles